Fruit Rojak - MYR6.90 (prices are nett) - jicama, pineapple, umbra or ambarella (kedondong), cucumber and surprisingly cuttlefish in crushed peanuts and shrimp paste sauce. Very tasty.
Original chendul - MYR4.90 - we requested for the palm sugar to be served separately so that we can put just enough to get a slight sweetness only. For an additional fee, one can choose to have ice cream or durian or chempedak (Artocarpus integer) added to the chendul.
It was early, way before lunch time so there were no customers yet.
We also stumbled upon Coffee and Art Fringe Festival Asia (CAFFA 2014) at Publika where there are about 10 stalls offering free coffee tasting but we do not like crowds so we did not taste any coffee there.





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